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Conference Catering

VENUE HIRE

CONFERENCES
Full Day – (8 hours) $500
Half Day – (4 hours) $350

All Venue Hire Includes:

  • Seating arranged as per your preference, complete with water stations and mints. This includes chairs, tables and tablecloths
  • Data projector and screen
  • A. System and microphone
  • Off-street parking
  • Complimentary WIFI
  • Professional staff for your day
  • Fully licensed bar facilities
  • Selection of in-house catering menus

**We cannot accept outside catering companies.

SEATING ARRANGEMENTS

MENU CHOICE

Morning or Afternoon Tea – $8.50 pp
• Freshly brewed coffee and a selection of fine quality teas
• Chefs choice of sweet or locally sourced savoury items (includes 2 per person)
Conference Menu for Half Day Event – $25.50 pp
• All day tea and coffee
• Morning or Afternoon tea which includes a selection of home-made sweet treats
• Lunch includes club sandwiches, filled rolls and wraps, chef’s choice of locally sourced savouries & fresh fruit platter.

Conference Menu for Full Day Event – $32.50 pp
• All day tea and coffee
• Morning Tea includes a selection of homemade sweet treats.
• Lunch includes mixed sandwiches, rolls & wraps, hot selection and fresh fruit platter.
• Afternoon tea which includes chef’s choice of locally sourced savouries.
Deluxe Conference Menu for Full Day Event – $38.50 pp
• All day tea and coffee
• Morning tea includes warm homemade muffins, date scones, savoury pinwheels and a selection of slices.
• Lunch includes a selection of carved roast meats, chef’s choice of potato and
a selection of salads and breads. A fresh seasonal fruit platter will also be served.
• Afternoon Tea includes chef’s choice of savouries.

Your food and service yesterday was fabulous. Thanks heaps to the a A’Fare team! Your food and service yesterday was fabulous. -Tania , Enterprise Northland

BREAKFAST OPTIONS

Express Breakfast – $16.50pp

Tea, coffee and fruit juice
Toasted bread (white and wholemeal)
with a selection of spreads and preserves
Freshly baked pastries
Fresh sliced fruit platter

The Complete Kiwi Breakfast – $26.50pp

Tea, coffee and fruit juice
Hot buffet: Scrambled eggs, crispy bacon, locally sourced sausages,
hash-browns, baked beans, grilled tomatoes, sauteed mushrooms
Continental: Cereal with fresh fruit salad and selected yoghurts.
Also served with mixed pastries

Thanks Mandy it certainly has been great working with you and you deserve a large glass of your preferred celebratory drink for putting up with us this year. Thanks for always providing us with exceptional service and food. It makes it so much easier knowing that you will ‘take care of everything’! Deb Massey , Regional Administrator New Zealand Nurses Organisation

CANAPES SELECTION

(Minimum $100 total spend + delivery fee if offsite).
When selecting a finger food menu, first select how many items
per person you would like:

 

3 items           $10 per person
4 items           $12 per person
5 items           $14 per person
6 items           $16 per person
7 items           $18 per person

 

If you would like to include tea, coffee and juice
with your selection this can be counted as one item.

COLD SELECTION

 

Caprese skewer with cherry tomato, mozzarella, and basil
Blinis topped with smoked salmon, cream cheese and dill
Petite sandwich of smoked chicken and mesclun with a pear and fig chutney
Savoury tartlet with pumpkin, chorizo and feta
Crab and capsicum salad on cassava chip
Cheesy polenta bites with bacon and mushroom

VEGETARIAN OPTIONS

 

Sweet corn and coriander fritter with avocado salsa
Stuffed button mushrooms
Capsicum, haloumi and olive skewer
Avocado, sun dried tomato and basil bruschetta

HOT SELECTION

Piccolo potatoes
wrapped in maple bacon
Pulled pork sliders
with apple and ranch slaw
Potato and spinach fritter
with whipped feta

Prawn twister
with sweet chilli dip
Risotto cake
with kale and chorizo
Prawn skewer
with lemon pepper aioli

Mini pepperoni and gherkin
pizzettes
Spanakopita filo cups

DESSERTS SELECTION

Caramel slice
Mini blueberry muffins
Moreish american brownie
Hummingbird cake
Red velvet cake

Mini chocolate eclairs
Chocolate eclairs
Lamingtons
Caramel slice
Lemon meringue tarts

Fudge Bites
Mini gourmet cheesecakes
Glazed fruit tartlets
Christmas mince pies
Vanilla and cinnamon
donut munchkins

PLATTER SELECTION

Cheese Platter $9.50 pp
A selection of five New Zealand cheeses served with fruit, chutneys,
relishes and crackers

 

Cold Meat Platter $8.50 pp
Chef’s selection of three cold meat cuts – chosen from beef, lamb, pork, ham,
salami, and served with a selection of accompaniments,
relishes, pickles and breads

 

Kia Moana – Seafood Supreme $12.50 pp
A fine arrangement of prawns, steamed and marinated mussels,
salt and pepper squid, smoked fish fillets and a smoked salmon dip.
All served alongside an assortment of breads and crackers

 

Antipasto Platter $9.50 pp
A combination of cheeses, meats, salmon dip, marinated mushrooms,
sundried tomatoes, gherkins, olives, pickled onions, and char-grilled capsicum
served with dips, relishes, pickles, crackers, crostini and breads

 

Ham Platter $8.00 pp
Honey glazed ham, off the bone, and served with relishes, pickles, mustard,
garden salad, rustic slaw and crusty bread selection

 

Fruit Platter $6.50 pp
Slices of local, seasonal and tropical fruits,
served with a passion fruit, coconut and yoghurt dip.

 

Mini Savouries Selection $7.50 pp
A variety of mini savouries and quiches
served with accompanying relishes and chutneys

 

Gourmet Sandwich Platter $7.50 pp
A generous selection of mini sandwiches and rolls, filled with roasted meats,
spreads and seasonal salads

 

Sweet Treat Platter $7.00 pp
Variety of Danish pastries, petite fours & fudge

Please advise us of any gluten, dairy, or any food allergies
so we can cater to all your guests needs.

DESSERTS TREATS

Mini Fruit Kebabs $4.00 pp
2 skewers per person mini kebabs with seasonal and tropical fruit
accompanied with yoghurt, coconut and passion fruit dipping sauce.

 

Petite Fours $350 pp
2 pieces per person, leave it to the chef to provide
an assortment of sweet treats – surprise your guests

 

Sweet Treat Platter $7.00 pp
Variety of Danish pastries, petite fours and fudge.

 

Cheese, Crackers & Fruit & Platter $8.50 pp
A selection of cheeses, fresh fruit, fudge, served with crackers

DRINKS LIST

BUBBLY
$40 per bottle

 

BEERS
Steinlager $7
Heineken $7
Speights $7
Amstel Light $7
Corona $8

 

CIDER
Somersby $7

 

HOUSE SPIRITS
Single with mixer $6 – Double – $7

 

WINES
Our wine selection changes on a regular basis. Please enquire
about current availability.
Priced from $6 per glass / $35 per bottle

 

NON-ALCOHOLIC
Extensive range of soft drinks
Non-alcoholic punch-bowl
– approx. 50 servings – $75

 

It’s easiest is to run a bar tab with an allocated budget. You
can allocate $30 – $35 per person which allows each person
3-4 drinks.
*BYO is charged at $11.50 per person.